Creating amazing food one recipe at a time,

and making your favorites even better!

 

Welcome to Prep My Recipe!

I am a multicultural Southern California native with a lifelong passion for all cuisines. A retired corporate executive, now loving life as a recipe developer and food blogger.

 
 
Mich - PMR Home Page Photo
 
 

Micheline

Prep My Recipe is a food blog featuring California-style recipes, step-by-step instructions for how to make delicious food and drinks, printable recipe cards, helpful recipe videos and tips & tricks, as well as recommended products for all budgets. Blog pages also spotlight “Pimp My Recipe” ideas for how to customize each recipe for a variety of dietary preferences. Please go to the Recipes menu at the top of this website to browse all categories and access all recipes. 

Check back frequently, or SUBSCRIBE (membership is free) to receive monthly updates including information about new and most popular recipes, new website features, and Tips & Tricks to enhance your cooking experience.

 
Dark Chocolate Ganache Tart
Desserts, Vegetarian, Entertaining, Menu Ideas Prep My Recipe Desserts, Vegetarian, Entertaining, Menu Ideas Prep My Recipe

Dark Chocolate Ganache Tart

Our impressive Dark Chocolate Ganache Tart is definitely for chocolate lovers, and is surprisingly easy to make! Made with 72% dark chocolate and a walnut and speculoos (Biscoff) cookie crust, this decadent dessert is so deliciously rich and creamy that one tart can easily serve between 12 to 16 guests. This elegant make ahead dessert is perfect for entertaining! To complement the flavor and texture of this delectable dessert, serve with some homemade vanilla whipped cream!

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Heavenly Layer Bars
Desserts, Vegetarian, Quick and Easy, Entertaining Prep My Recipe Desserts, Vegetarian, Quick and Easy, Entertaining Prep My Recipe

Heavenly Layer Bars

We have taken the traditional cloyingly sweet 7 layer bars recipe and pimped it up to balance the flavors and sweetness in this popular dessert. Our Heavenly Layer Bars have outstanding texture and complex flavor, thanks to the additions of extra dark chocolate, white chocolate, unsweetened sliced coconut, and a cinnamon walnut crust. Finished with a light sprinkle of Himalayan pink salt, this salty sweet dessert bar hits all the right notes. These tasty dessert bars are incredibly decadent and so easy to make, which makes this a great recipe to bake with your kids!

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