Creating amazing food one recipe at a time,
and making your favorites even better!
Welcome to Prep My Recipe!
I am a multicultural Southern California native with a lifelong passion for all cuisines. A retired corporate executive, now loving life as a recipe developer and food blogger.
Micheline
Prep My Recipe is a food blog featuring California-style recipes, step-by-step instructions for how to make delicious food and drinks, printable recipe cards, helpful recipe videos and tips & tricks, as well as recommended products for all budgets. Blog pages also spotlight “Pimp My Recipe” ideas for how to customize each recipe for a variety of dietary preferences. Please go to the Recipes menu at the top of this website to browse all categories and access all recipes.
Check back frequently, or SUBSCRIBE (membership is free) to receive monthly updates including information about new and most popular recipes, new website features, and Tips & Tricks to enhance your cooking experience.
Hasselback Purple Sweet Potatoes
These Hasselback Purple Sweet Potatoes are perfectly roasted with an infused olive oil, which results in a crisp skin and a moist and tender potato. They are finished with a delicious glaze made from the infused olive oil, garlic, fresh ginger, fresh rosemary, and honey. The flavor combination of this sweet and savory glaze is perfect for these Okinawan sweet potatoes, but pairs well with regular sweet potatoes, too!
Blueberry Simple Syrup and Topping
This Blueberry Simple Syrup is bursting with the sweetness of fresh, plump blueberries. This quick and easy 2 ingredient simple syrup is a 2-in-1 recipe! The byproduct of this tasty simple syrup is a delicious blueberry topping that is terrific on breakfast items, yogurt, ricotta toast, ice cream, and more. The blueberry syrup can be used on so many things, including pancakes, waffles, pastries, and dessert items, and it’s absolutely amazing in cocktails and drinks!
Ina’s Roasted Rosemary Cashews
Ina’s Roasted Rosemary Cashews have the perfect trio of salty, sweet & spicy flavor that envelops each cashew to create a delicious and crunchy bite. This 5 ingredients recipe makes a wonderful nibble to serve before dinner with holiday cocktails, or as an anytime snack. These roasted cashews have just enough spiciness to make them interesting without overwhelming a delicate palate. Trust me when I say that these nuts are incredibly addictive!
Perfect Pumpkin Pancakes
These Perfect Pumpkin Pancakes are light, fluffy, and so full of pure pumpkin and spices. Pumpkin purée gives these fall flavored flapjacks a moist and tender texture, and a secret ingredient makes them extra fluffy. Drizzle some pure maple syrup and a scoop of my heavenly Brown Sugar Cinnamon Butter as the ultimate toppings for these delicious griddle cakes! Make this fall recipe any time of year, but it feels extra festive during autumn. This recipe can also be made gluten free and dairy free!
Brown Sugar Cinnamon Butter
This Brown Sugar Cinnamon Butter is absolutely heavenly, and pairs beautifully as a topping for my Perfect Pumpkin Pancakes. This variation of brown sugar butter also tastes amazing on buttermilk pancakes, waffles, and oatmeal. This easy 4 ingredient brown sugar butter recipe has just the right amount of cinnamon, and is whipped to creamy perfection! All it takes is 10 minutes to make this smooth & creamy spread, and you’ll have a specialty butter for breakfast or brunch that all your friends and family will remember! This recipe can also be made keto friendly.
Ricotta Toast with Kumquat Marmalade
Our Ricotta Toast with Kumquat Marmalade is a sweet and savory treat that will delight your taste buds! This quick and easy 5 ingredient recipe is so simple, and takes only five minutes to put together. We took the ordinary ricotta toast recipe and pimped it up by using our delicious Kumquat Marmalade that has no refined sugar. This nutritious breakfast and afternoon snack has an extra tart and sweet flavor that we think you will love. If you’ve never had ricotta toast, then you are in for a treat! Can be made gluten-free.
Cinnamon Swirl Baked Oatmeal
Our Cinnamon Swirl Baked Oatmeal is a deliciously healthy breakfast recipe that tastes like dessert! Our recipe has less refined sugar, more fiber, and is more flavorful than many baked oats recipes! To make it extra special, we added a brown sugar cinnamon roll swirl, and used a few secret ingredients to make it even healthier. It’s a great recipe for breakfast or brunch, and can also be made ahead!
Hearty Vegetarian Chili
Our Hearty Vegetarian Chili is so rich and flavorful that it’s hard to believe it is vegetarian! Packed with green lentils, 3 types of beans, vegetables, and lots of flavorful spices, this vegetarian chili will leave you completely satisfied for hours. We used a few secret ingredients to make our chili taste extra special. Our easy to make Hearty Vegetarian Chili can be made ahead and easily feed a crowd, making it great for casual get togethers or game day. Put together a variety of garnishes and let your guests customize their own chili. Don’t be surprised if this is the best vegetarian chili you have ever made!
Peppermint White Hot Chocolate
Our Peppermint White Hot Chocolate is a cozy winter drink that is perfect for the holiday season. Notes of vanilla and peppermint are combined with white chocolate and milk to form a comforting drink for cold weather months. Top with whipped cream and sprinkle with crushed peppermint candy to give it that festive feel! This quick and easy recipe uses only 4 main ingredients, making this delectable peppermint hot cocoa recipe a must for the holidays!
Magic Lemonade
Transforming everyday lemonade into something truly magical, our Magic Lemonade is both stunning and refreshingly tangy. Made with agave lemonade, this vibrant drink is mesmerizing to watch, as the kaleidoscope of colors continually change when the lemonade and butterfly tea slowly combine. We have joined two super easy and tasty drink recipes to create this beautiful non-alcoholic beverage that is great for adults and kids alike. The flavor and look of this lemonade provides a unique appeal for all ages, which makes this a great make ahead recipe for entertaining, and a wonderful drink to serve a crowd.
Roasted Red Pepper Pasta
This easy Roasted Red Pepper Pasta dish combines our Fresh Roasted Red Pepper Sauce with whole grain penne, toasted pine nuts, and some fresh basil. As the finishing touch, drizzle on some extra virgin olive oil, and top with freshly grated Parmigiano Reggiano cheese. This pasta dish is amazing with our fresh sauce, or our Easy Roasted Red Pepper Sauce, but you can always use your favorite jarred red pepper sauce for a super quick and tasty meal. This pasta is simply delicious!
Butterfly Martini
Similar to a butterfly, this cocktail transforms into something absolutely magical and elegant. Our vodka based Butterfly Martini recipe uses lemon and ginger, for a uniquely exotic flavor profile. This beautiful cocktail comes alive when combined with butterfly pea flower tea, it mysteriously changes from a light blue color into a lovely lavender hue, when fresh lemon juice is added. A touch of ginger syrup adds an exotic flavor, and turns this delicate drink into something special.
Cherry Marzipan Galette
This delightful Cherry Marzipan Galette is a simple, yet elegant dessert. What’s not to love about pairing almonds and cherries in a rustic tart?! We combined sweet and tart cherries along with marzipan, to give this lovely little galette a beautiful balance of flavors. The result, when baked in a buttery homemade crust, is a warm and luscious bite of cherries with just a hint of marzipan. Top with vanilla bean ice cream or homemade whipped cream, to complete this heavenly dessert.
Easy Rum Lemonade
Our Easy Rum Lemonade is so refreshing and perfect for a warm summer day. This thirst quenching libation just hits the spot! Fresh lemonade, mixed with our favorite dark rum, and some fresh mint, makes this drink a bit more interesting than the usual rum lemonade. Try it with your favorite rum and enjoy!
Healthy Cashews
Our Healthy Cashews are a full-fledged superfood snack, really yummy, and very addicting! This quick and easy, healthy snack is lightly coated with natural honey and sprinkled with Himalayan pink salt. These nuts have a nice balance of sweet and salty flavor, and the crunchy chia seeds add a lovely mild, nutty texture to this healthy snack or appetizer.
Simple Cheeseboard
Need a quick hors d’oeuvres idea for entertaining guests with various dietary preferences? This cheeseboard easily satisfies omnivores, vegetarians, and gluten-free diets alike. It’s elegant, quick and easy to put together, and then there is that wonderful assortment of cheeses. You can’t go wrong with a Simple Cheeseboard as an appetizer!
Chai Spice Bundt Cake
This Chai Spice Cake is subtly spiced and so moist and delicious. The flavors of chai tea infuse this delectably tender cake, to result in a lovely Bundt cake that tastes wonderful on its own, and simply amazing when drizzled with my Quick Orange Glaze. It is perfect with a cup of tea or coffee, but it’s so good that it really can be enjoyed anytime!
Instant Pot Steamed Potatoes
What’s the big deal about steamed potatoes? If they are perfectly cooked, these little gems are deliciously creamy, and pretty much go with everything! Our Instant Pot Steamed Potatoes are great to serve with stews, for making potato tacos or smashed potatoes, and as a side dish for any meal. Dress them up however you like!
Healthy Mediterranean Penne
This Healthy Mediterranean Penne is garlicky, lemony, a little spicy, and so delicious! Our recipe uses whole grain penne pasta, fresh broccoli, tomatoes, Kalamata olives, fresh herbs, and more, to make this main dish extra tasty. This healthy and yummy pasta is vegan, vegetarian, and dairy-free, and can easily be converted to gluten-free.
Lemon Ricotta Pancakes
These Lemon Ricotta Pancakes have a beautifully fresh and lemony flavor, combined with a light and creamy texture that will surprise you. With a bright and citrusy flavor, these heavenly little cakes are a bit more refined than your ordinary pancake. They are delicate and tender, and make a beautiful breakfast or brunch dish for the weekend. And, this recipe can easily be made gluten-free!